Our Story
Kilimanjaro Fresh, a brand of Galaxy Food and Beverages LTD (GFBL), was established in March 2019 and has grown into one of Tanzania’s trusted dairy and non-dairy product manufacturers. Serving customers across the country through depots in Arusha, Dar es Salaam, Dodoma, and Mwanza, we are committed to delivering high-quality products including UHT milk, cultured milk, low-fat yogurts, drinking yogurts, ghee, mozzarella, and paneer cheese. Driven by innovation and sustainability, our factory operates on 100% solar energy, reducing environmental impact while ensuring efficient and responsible production. To further guarantee quality and freshness, we have established our own dairy farm, allowing us to oversee the entire milk production process from farm to factory. As we continue to strengthen our presence in Tanzania, our vision is to become the leading preferred dairy company while creating sustainable value for consumers, partners, and communities.
Awards and Recognitions
Today, Kilimanjaro Fresh stands as more than just a food and beverage company. We are a partner to retailers, distributors, hotels, restaurants, and institutions, helping deliver quality products to communities throughout the country.
As we continue to grow, our commitment remains unchanged: providing fresh, dependable, and affordable products while creating lasting value for our customers, partners, employees, and the communities we serve.